This is such a great starter to an evening and very easy to make. Feel free to add spinach or other items to make it a little more hearty-enjoy!
Shrimp & Artichoke Dip
1 packet (1 ounce) Ranch Dip Mix
1 container (16 ounces) sour cream
1 pkg. (8 ounces) cream cheese, softened
1 can (4 ounces) peeled, deveined shrimp, rinsed and drained
1 can (14 ounces) artichoke heart, rinsed, drained and chopped
1/2 cup diced red pepper
Stir the dip mix and sour cream in a large bowl. Add the cream cheese and stir until the mixture is smooth. Add the shrimp, artichoke hearts and red pepper and mix lightly. Serve with the crackers.